Our menu is a collection of traditional Italian dishes, with a modern twist. We use only the freshest ingredients, and our pasta is made in-house daily.
Start your meal off right with one of our delicious appetizers.
Freshly diced tomatoes, basil, and balsamic glaze on a bed of toasted whole-grain bread.
Crisp rice paper filled with creamy avocado, julienned vegetables, and a zesty dipping sauce.
Quinoa, spinach, and feta-stuffed mushrooms baked to perfection, served with a light herb drizzle.
Our main courses are made with the freshest ingredients, and our pasta is made in-house daily.
Grilled salmon fillet on a bed of quinoa, kale, roasted sweet potatoes, and a tangy citrus vinaigrette.
Fresh zucchini noodles tossed with cherry tomatoes, broccoli, and pesto, topped with Parmesan shavings.
A hearty salad featuring chickpeas, mixed greens, cherry tomatoes, cucumber, and a lemon tahini dressing.
Finish your meal off with one of our delicious desserts.
Layers of Greek yogurt, mixed berries, and granola for a refreshing and guilt-free treat.
Silky avocado-based chocolate mousse topped with a sprinkle of crushed pistachios.
Zesty lemon-infused chia seed pudding served with a dollop of coconut whipped cream.
We have a wide selection of drinks to choose from.
Refreshing blend of cucumber, mint, and sparkling water for a cool and revitalizing experience.
A tropical medley of pineapple, mango, spinach, and coconut water, blended to perfection.
A vibrant twist on classic lemonade with the added flavors of blueberry and basil.
Somehting else?
We have a wide selection of caffe options to choose from.
Cold-brewed coffee infused with the rich and nutty flavor of hazelnut.
A velvety blend of ceremonial-grade matcha and steamed almond milk for a comforting, antioxidant-rich beverage.
A shot of freshly brewed espresso poured over a scoop of vanilla bean gelato.